Chocolate cookies and a cup of mint tea.
Chocolate cookies and a cup of mint tea.
Coleslaw ,wholemeal bread sandwiches,- I eat the wierdest things in the mornings! I think I'm going to eat an advocado now,
i had a huge pancake for breakfast and now i'm munching on a large carrott.
when i was at my first primary school they called me 'Bugs Bunny' because i was always munching on carrots.
What they didn't know then, is that part of the reason i love eating raw carrots is that the crunching helps quell my anger!!! rrrrrrr!!!
hihi
Home-grown Runner beans, sweet potatoe, sweetcorn, slightly steamed with black pepper and vegan mayonaisse Delish !
The only true currency in this bankrupt world is what you share with someone else when you're uncool.
kind of a home cooked bolognese (ad lib) with sweet potatoes and runner beans.
LUSH!!
When I can be bothered to go and heat my lunch up I will be eating baked avocado with tomato sauce, barley cous cous and salad with a Good Oil and balsamic dressing.
Not eating this right this second, but earlier at band practice, my friend's mom made Gazpacho especially for me and the vegetarians. It was awesome.
She had home-made hummus too. I like her.
The only true currency in this bankrupt world is what you share with someone else when you're uncool.
A Mrs Crimbles apple flavour rice cake
"Mr Flibble - forum corruptor of innocents!!" - Hemlock
Muesli with rice milk for breakfast, can't be bothered to make anything else no, it's too early.
a chocolate chip cupcake
Another Mrs Crimbles rice cake
"Mr Flibble - forum corruptor of innocents!!" - Hemlock
Stir fry, with rice noodles and a miso and tahini dressing from Vegan Vittles.
A banana, to keep me going until I get out to lunch in about an hour when I'll be feasting on last night's leftover seitan & veg stirfy with udon noodles. Roll on lunch time....
I'm eating chocolate cake for breakfast (naughty boy), and there are bourbon creams knocking at the door.
I just binged on cereal and soya milk, rounded off with a rather good espresso coffee. I shall be digesting like a python till dinner time, methinks.
FroZen blueberries.
I am the Devil, and I'm here to do the Devils work.
That Uncle Ben's Garden Rice 90 second microwave bag leftovers. Cold with diced tomatoes. Thought it would be a lot better, but these cold rice grains feel really weird in my mouth. Tomatoes are always good, though. Glad I brought an applesauce cup and a plum, not sure how much more of this rice I can eat. That's a lot of fruit for one meal. I'm rounding it out with a soda, lol.
I think Stu wins so far today.
Banana bread flavour nakd bars. Yum
Quitting something because it's hard is wrong, and quitting something because it's wrong is hard. One takes cowardice, the other bravery.
Sainsburys prawn cocktail shells (vegan skips)
Port Royal vegetable patty
Recently I ate organic pasta with a sauce that I made using peanut butter.
Nothing at the moment, but I am thinking of what to have for lunch as it is a quarter past one in the afternoon. My breakfast was about two hours ago and included Alpro Soya natural yofu with some maple syrup and citrus fruits jam (there was just a little bit left in the jar), two ricecakes with vegan minarine and natural Tartex spread and one with vegan minarine and Penotti organic soya hazelnut-chocolate spread.
Oooh, I hadn't noticed those before,I'll be looking for them next time. I like their Bacon flavour corn snack thingys though...is that wrong?
Have people tried the Caramel centre chocs they have started selling in the 'Health/Free From section'? They aren't bad. Called 'Choices' made by Celtic Chocolates. *stuff's in face*
I'm eating something that probably sounds very weird, a result of being very hungry and having a fridge full of things in jars.
Couscous (made with vegetable stock) with smoked tomatoes (and some of the smokey oil they come in), sun dried tomatoes, capers, pickled beetroot, pickled ginger, toasted pine nuts and avocado.
It's very nice.
Some lovely strawberry muffins and a cup of coffee with soya. Yum!
just about to have bowl of organic strawberries
Eating a banana on the bus
Houmous atá ann!
a soya latte....well, i'm not eating it but i am consuming it.
Amaranth with pumpkin and sunflower seeds and banana slices, green tea.
I just had a banana sandwich (a banana sliced lengthwise and filled with peanut butter!)
water. i never eat at the computer, so i don't really know why i am here.......
I just had FOUR buckwheat pancakes with pure maple syrup and all I want to do now is go back to bed I am so full. I've been craving them the past few days and now I'm happy.
Bowl of fruit and home-made granola. Pear, strawberries, grapes and banana.
Chocolate covered flapjacks
am enjoying a can of lager atm.... naughty but nice
A very sour cola flavoured ice lolly. I found citric acid in a nearby shop and I'm experimenting with it.
"I don't want to live on this planet any more" - Professor Hubert J. Farnsworth
A BLT made with bacon flavour bits.
"I don't want to live on this planet any more" - Professor Hubert J. Farnsworth
Tempeh and mushroom vindaloo with rice, quinoa and houmous
Houmous atá ann!
steamed veggies and some mixed lettuce, grated zucchini, grated carrot for dinner...
"let thy food be thy medicine and thy medicine be thy food" - Hippocrates
Home-made English muffins with Tofutti chive and herb cream cheese, Fry's vegan chicken nuggets, breaded onions rings and coleslaw and ketchup
Houmous atá ann!
Salad made with mixed leaves, grated carrot and cabbage, roasted peppers, mushrooms, courgettes and aubergines, topped with black olives, sunflower seeds and salsa..
The greatest mistake is to do nothing because you can only do a little.
Something similar to festered.
Salad made with mixed leaves, grated carrot, roasted red pepper, sundried tomatoes, chickpeas, green olives and avocado.
"I don't want to live on this planet any more" - Professor Hubert J. Farnsworth
Split pea soup with home made "bacon" bits
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